Learn about the most current information on celiac disease in children
March 7, 2017
6:30 pm -- 8:30 pm
Amy R. DeFelice, MD, Pediatric Gastroenterologist, Celiac Disease Center at Columbia University will present to the Generation GF Northern NJ Support Group about the most current information on celiac disease in children, including her recommendations for treatment and management of the disease.
There will be craft activities for the children, and gluten-free samples will be provided by Foods By George.
Dorothy B. Kraft Center
15 Essex Road
Paramus, NJ 07652
To register, please email GenerationGF.NorthernNJ@gluten.org
Celiac Disease, A Roundtable Discussion
March 14, 2017
6:00 pm -- 7:00 pm
The Celiac Disease Center at Columbia University will continue to host a Roundtable on Celiac Disease that deals with individuals and their families' difficulties in living with celiac disease. The program will be held monthly and would deal with children, adolescence and adult issues with respect to celiac disease.
Members of the Celiac Disease Center who will be attending the Roundtable on Celiac Disease include adult and pediatric gastroenterologists as well as our nutritionist. We will conduct this program in an interactive format allowing airing of views and questions from all participants. The doors will open at 5:40 pm.
The session will be moderated by gastroenterologists from the Center.
Attendance will be limited to 30 people so we would appreciate you letting us know if you can attend. If you are interested in participating, please RSVP. There is no charge to participate.
Kimberg Conference Room
Presbyterian Hospital Building
622 West 168th Street
New York, NY 10032
An Evening With The Paul Taylor Dance Company
March 22, 2017
5:45 pm Light Gluten-Free Supper
7:00 pm Performance
Tickets: Available only by calling Alan Olshan (646) 214-5821
Celiac Disease Center's 16th Anniversary Gala!
An evening to benefit the Celiac Disease Center at Columbia University
November 3, 2017
635 West 42nd Street
New York, NY 10036
Cocktails 6:30 pm
Dinner 7:45 pm
All food will be gluten-free